{"id":662,"date":"2025-02-12T20:55:14","date_gmt":"2025-02-12T20:55:14","guid":{"rendered":"https:\/\/www.hotelrivierasanbenedetto.it\/en\/?page_id=662"},"modified":"2025-02-12T20:55:16","modified_gmt":"2025-02-12T20:55:16","slug":"first-course-menu","status":"publish","type":"page","link":"https:\/\/www.hotelrivierasanbenedetto.it\/en\/first-course-menu","title":{"rendered":"First Course Menu"},"content":{"rendered":"\n

HOTEL RIVIERA RECIPE BOOK
MEAT FIRST COURSES<\/strong><\/p>\n\n\n\n

Mezzi Paccheri with Meatballs:<\/strong>
mezzi paccheri, tomato sauce, veal meatballs, basil<\/p>\n\n\n\n

Penne del Riviera: (slightly spicy)<\/strong>
penne rigate with pesto: olives, raw ham, tuna, mushrooms<\/p>\n\n\n\n

Gnocchi al Rag\u00f9:<\/strong>
potato gnocchi, veal, tomato sauce<\/p>\n\n\n\n

Bucatini all\u2019Amatriciana:<\/strong>
bucatini, tomato sauce, first choice bacon<\/p>\n\n\n\n

Carbonara:<\/strong>
spaghetti Verrigni Italian grains, smoked bacon, eggs, black pepper, parmesan<\/p>\n\n\n\n

Rigatoncello al Forno:<\/strong>
small rigatoni, tomato sauce, veal, b\u00e9chamel, mozzarella, parmesan<\/p>\n\n\n\n

Boccolotti alla Puttanesca:<\/strong>
durum wheat boccolotti, veal rag\u00f9, mushrooms, black olives, sauce tomato<\/p>\n\n\n\n

Lasagna:<\/strong>
egg puff pastry, b\u00e9chamel, veal rag\u00f9, tomato sauce<\/p>\n\n\n\n

Campofilone Maccheroncini with Rib Sauce:<\/strong>
egg macaroni, tomato sauce, Italian pork ribs<\/p>\n\n\n\n

FISH FIRST COURSES<\/strong><\/p>\n\n\n\n

Risotto alla Marinara:<\/strong>
rice, shrimp, shelled clams, shelled mussels, cuttlefish<\/p>\n\n\n\n

Mezzi Paccheri with Octopus: (slightly spicy)<\/strong>
mezzi paccheri rigati, octopus, San Marzano peeled tomato sauce<\/p>\n\n\n\n

Mezzi Paccheri with White Fish Rag\u00f9: (slightly spicy)<\/strong>
mezzi paccheri of durum wheat, chopped octopus and cuttlefish, carrots, celery, fresh yellow cherry tomatoes<\/p>\n\n\n\n

Spaghetti with Mantis Shrimp:<\/strong>
spaghetti, whole and shelled mantis shrimp or cicadas, fresh tomato sauce<\/p>\n\n\n\n

Sedani with Squid Filling:<\/strong>
celery rigati, tomato sauce, squid stuffed with breadcrumbs and minced squid<\/p>\n\n\n\n

Fish Lasagnette:<\/strong>
egg pasta sheets, squid, clams, shrimp, tomato sauce, lactose-free b\u00e9chamel<\/p>\n\n\n\n

Crab Rigatoni:<\/strong>
rigatoni, crab, fresh tomato, celery, carrot<\/p>\n\n\n\n

Cuttlefish Ink Penne: (slightly spicy)<\/strong>
penne rigate, cuttlefish, ink, tomato sauce, bay leaves<\/p>\n\n\n\n

Anchovy Fusilloni: (slightly spicy)<\/strong>
fusilli, anchovies, green olives, capers<\/p>\n\n\n\n

Africana (Mussel Soup): (spicy)<\/strong>
vegetable puree, shelled mussels<\/p>\n\n\n\n

Seafood Spaghetti:<\/strong>
spaghetti, shelled scallops, shrimp, shelled clams, shelled mussels, cuttlefish<\/p>\n\n\n\n

Salmon Boccolotti:<\/strong>
durum wheat boccolotti, smoked salmon, squid eggs lumpfish, lactose-free cream<\/p>\n\n\n\n

Conchigliette Mussels and Peppers:<\/strong>
conchigliette rigate, mussels, fresh cherry tomatoes, yellow and red peppers<\/p>\n\n\n\n

Smoked Spaghetti with Octopus:<\/strong>
smoked spaghetti, chopped octopus, fresh tomato, basil, celery, carrots<\/p>\n\n\n\n

Carbonara di Pesce:<\/strong>
spaghetti, smoked bacon, grey shrimp, eggs<\/p>\n\n\n\n

Tubetti di Rana Monkfish:<\/strong>
Tubetti rigati, monkfish, cherry tomatoes, Taggiasca olives, rosemary aroma, grey shrimp, eggs<\/p>\n\n\n\n

Mafaldine cacio e pepe with squid:<\/strong>
Mafaldine, pecorino cheese, black pepper, squid tentacles<\/p>\n\n\n\n

OTHER FIRST COURSES AND SOUPS<\/strong><\/p>\n\n\n\n

Linguine with Zucchini Pesto: (spicy)<\/strong>
semolina linguine, basil, zucchini pesto, parmesan cheese<\/p>\n\n\n\n

Tagliatelle with 4 Tomatoes:<\/strong>
semolina tagliatelle, yellow cherry tomatoes, red cherry tomatoes, dattertini tomatoes, San Marzano tomatoes, basil<\/p>\n\n\n\n

Mezzi Paccheri alla Vodka: (slightly spicy)<\/strong>
mezzi paccheri rigati, cherry tomatoes, onion, garlic, vodka, cream, parsley, chili pepper<\/p>\n\n\n\n

Spaghetti with Red Radicchio:<\/strong>
spaghetti, red radicchio<\/p>\n\n\n\n

Rigatoni alla Rucola:<\/strong>
rigatoni, rocket, fresh tomatoes<\/p>\n\n\n\n

Mezze Maniche alla Mediterranea:<\/strong>
Verrigni half sleeves, black Taggiasca olives, sheep’s ricotta, cherry tomatoes, basil<\/p>\n\n\n\n

Tagliatelle all\u2019Ananas:<\/strong>
egg tagliatelle, pineapple pieces, gorgonzola, cream<\/p>\n\n\n\n

Bauletti Ricotta e Spinaci:<\/strong>
egg puff pastry squares filled with ricotta and spinach, tomato sauce, cream<\/p>\n\n\n\n

Pasta e Fagioli:<\/strong>
borlotti beans, semolina pasta, carrots, celery, potatoes<\/p>\n\n\n\n

Pure Vegetables:<\/strong>
puree fresh vegetables: courgettes, potatoes, chard, carrot, onion, celery<\/p>\n\n\n\n

Carrot Cream Soup:<\/strong>
fresh carrots, orange, low-fat yogurt<\/p>\n\n\n\n

Zucchini Cream Soup:<\/strong>
fresh zucchini, basil<\/p>\n","protected":false},"excerpt":{"rendered":"

HOTEL RIVIERA RECIPE BOOKMEAT FIRST COURSES Mezzi Paccheri with Meatballs:mezzi paccheri, tomato sauce, veal meatballs, basil Penne del Riviera: (slightly spicy)penne rigate with pesto: olives, raw ham, tuna, mushrooms Gnocchi al Rag\u00f9:potato gnocchi, veal, tomato sauce Bucatini all\u2019Amatriciana:bucatini, tomato sauce, first choice bacon Carbonara:spaghetti Verrigni Italian grains, smoked bacon, eggs, black pepper, parmesan Rigatoncello al […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-662","page","type-page","status-publish","hentry"],"acf":[],"yoast_head":"\nFirst Course Menu - Hotel Riviera San Benedetto EN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.hotelrivierasanbenedetto.it\/en\/first-course-menu\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"First Course Menu - 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